Food for Every Palate 

From finger-licking BBQ to fine dining, the Northern Shenandoah Valley has an array of restaurants, many of which source their products right here in the Shenandoah Valley. For us, Farm to Table isn’t just a trend, it’s ingrained in our rich agricultural roots. Taste the difference in using locally raised, heritage meats at acclaimed restaurants like the Regions 117 or the Woodstock Cafe where menu items change seasonally to adjust to the local markets. Even the simplest of sandwiches and salads offer up fresh picked tomatoes, lettuce and other items as part of their ingredients at locally owned cafes in each town throughout the region.

For those with a little sweet tooth, fresh bakeries, coffee shops and ice cream parlors are also a staple in the local communities, each with their own unique character and specialty menu items.

Enjoy a variety of cuisines from around the world including Thai, Japanese, Korean, Mexican, Indian, Nepalese and more.

Click here to explore more dining options throughout the Shenandoah Valley.